Brandy on the Brain: What’s the Difference between Cognac and Armagnac?
A classic marker of taste and elegance, brandy is a distilled grape spirit with a history stretching back at least 700 years, making it one of Europe’s oldest spirits, and […]
Simply Unforgettable
Embrace the New Year with an unforgettably luxurious celebration at Topaz where we are preparing a colourful gourmet extravaganza to help you bring in 2020 in exquisite style, including the […]
Join us for a Truly Chic Christmas Celebration
Celebrate this Christmas in majestic style at Topaz where you will be able to explore some of the finest ingredients that Europe and Asia have to offer, including exquisite Hokkaido […]
Throw an eye over this Beauty: the Tajima Tomahawk
Tajima cattle are one of the four Wagyu breeds that have underpinned Japan’s reputation for producing spectacular beef with the extraordinary marbling that produces those famed rich, juicy flavours. We […]
Rich, Luxurious, Sublime: — A Taste of New Creations from Topaz
August is a glorious time to be alive in France, but for food lovers the joys are particularly exquisite. This is the time of year when earthy mushrooms burst through […]
A toast to Champagne, the one and only
For hundreds of years, shadowy liquor barons have been looking for ways to pass off fake versions of a Blanc de Noir or a Rosé. But the purists, the generational […]
Led by Michelin Star Chef, Goût De France 6-Hands Dinner Delights
Resplendent. Rare. Refined. Words do no justice to the culinary mastery on show at our most recent Michelin Star event, where fourth-generation French chef Guy Lassasuaie joined forces with Topaz […]
An Interview with Say Saophoan, Topaz Restaurant Staff Canteen Head Chef
Can you tell us about yourself? My name is Say Saophoan. I was born in Tbaeng village, Andong Kneng commune, Rolea Pha Ear district, Kampong Chhnang province. Currently, I am […]
6 Masterful Hands Craft a Goût De France Menu Not to Be Missed
It has taken over a year for us to entice him back, but Les Étoiles Michelin du Topaz alumnus Guy Lassausaie is on the way to Cambodia for another evening […]
The Stars Shine for Chef Christian Têtedoie*
Topaz rolled out the red carpet last month for one of our signature Michelin Star gala dinner events, and Chef Christian Têtedoie lived up to high expectations, setting the taste […]
Celebrate Romance in Topaz
Spend an elegant evening with your beloved at Topaz Restaurant in our sumptuous wood paneled refuge. Intimately lit by candlelight, let our staff cater to your needs while you focus […]
Christian Têtedoie Michelin Star Menu Turns Cuisine Into Poetry
For one night only, all the way from the culinary capital of the universe, Topaz presents Michelin Star chef Christian Têtedoie with a select menu of his unique and intricate […]
Celebrate New Year in Grand Fashion
Celebrate the year’s end with fabulous food from a menu fit for festivity in itself. Our New Year’s carte du jour features such delicacies as a luxurious dark chocolate tonka […]
New Year, New Star: Topaz Welcomes Michelin Star Chef Christian Têtedoie
Just in time to ring in 2019 with superb taste, Les Étoiles Michelin du Topaz is here again. Clear your calendar for January 16th as we welcome Michelin starred Chef […]
2018 Christmas Menu
It is our pleasure to invite you to join us for Christmas dinner on December 24th and 25th. Over a specially-crafted seven-course meal, delight in sumptuous flavours with your family […]