For more than 20 years, Topaz has been a landmark for French fine dining in the heart of Phnom Penh. A staple to where we celebrate time-honoured traditions and cutting-edge gastronomy in a stylish, contemporary setting.
Topaz reflects the richly cultured, vibrant and dynamic capital city, that it calls home. Personally selected ingredients, dedication to service and the deepest pride in being among the best, are at the heart of every dish we serve.
Topaz is about celebrating the classical traditions that underpin one of the most famous cuisines in the world. We do this by honouring those ideals with the best ingredients that we can find. This is why we source premium ingredients from leading producers and suppliers with whom we build enduring relationships that span the globe from France to Cambodia’s coastlines.
Topaz is a French restaurant, but it is also Cambodian, and building up the skills of the next generation of young chefs, managers and team players, is something that we take very seriously.